Conservas Remo

Conservas Remo has canned fish since 1964 in Verina, Gijón, Asturias, hand-packing bonito del norte, ventresca, sardinillas, huevas de merluza, chipirones en su tinta and caviar de oricios; it also ran the EU-funded CONMAR bonito-and-seaweed R&D project.