Smoked Cod Liver with Orange & Honey – PENMARCH

Cod

Smoked Cod Liver with Orange & Honey – PENMARCH

PreparationSmoked

IngredientsSmoked COD liver and its naturally released oil 89%, honey 5.6%, orange 4%, salt. Sustainability: Catch area / Method of capture: France

Where to buyEat More Fish

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Last checked August 2026. Data may contain errors or gaps.