Artesanos Alalunga

Mackerel fillets en Escabeche ( Pickled Sauce)- Alalunga

Mackerel

Mackerel fillets en Escabeche ( Pickled Sauce)- Alalunga
PreparationEscabeche
CutFillet
IngredientsIngredients: Mackerel (fish) in pickled sauce Arbequina extra virgin olive oil, wine vinegar, white wine, onion, carrot, garlic, bay leaf, black pepper and thyme) and spring salt
Where to buyEat More Fish
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Last checked August 2026. Data may contain errors or gaps.