AllTinned
Brands·Angelo Parodi

Angelo Parodi

Founded1888
CountryItaly
RegionLiguria
TypeProducer
Websiteangeloparodi.it
Stocked atRTG.fish · Mercado Central NYC · FishNook

A Genoese fish canning tradition dating to 1888, founded in one of the Mediterranean's most historically significant port cities. Angelo Parodi produces tuna, sardines, mackerel, and anchovies with an emphasis on hand-processing and premium raw material selection. Now part of ICAT Food but operating under its own production identity and tradition.

House pick
Mackerel Filets in Olive Oil with Ginger and Chili PepperChub Mackerel · by Angelo Parodi
Portuguese Sardines in Olive OilSardine · by Angelo Parodi
Mackerel Filets in Olive OilChub Mackerel · by Angelo Parodi
Salmon al Naturale (in water)Atlantic Salmon · by Angelo Parodi
Spicy Portuguese Sardines in Olive OilSardine · by Angelo Parodi
Boneless, Skinless Sardine Fillets in Olive OilSardine · by Angelo Parodi
Ventresca di Tonno in Olio d’Oliva - Yellowfin Tuna Belly (Ventresca) in Olive Oil)Yellowfin Tuna · by Angelo Parodi
Mackerel Fillets in Olive Oil w/ Ginger & ChiliMackerel · by Angelo Parodi
Trancio di Tonno all’Olio d’Oliva (Yellowfin Tuna Loin Slice in Olive Oil)Yellowfin Tuna · by Angelo Parodi
Portuguese Sardines in Olive Oil With Chili PeppersSardine · by Angelo Parodi
Mackerel Fillets in Olive Oil, Ginger and ChiliMackerel · by Angelo Parodi
Sardines in Olive Oil With Chili PeppersSardine · by Angelo Parodi