Established in the Azores in 1962 under the Cofaco umbrella, Bom Petisco built its identity around pole-and-line caught Atlantic tuna from Azorean waters. One of the most widely distributed Portuguese conserva brands domestically, it has been a fixture in the Portuguese kitchen for over sixty years.
ProductBrandSpecies
Tuna in EVOO with OreganoBom PetiscoTunaSolid Tuna in Organic Extra Virgin Olive OilBom PetiscoTunaSardines in Spiced Sunflower OilBom PetiscoSardineSolid Tuna in Olive OilBom PetiscoTunaSardines in Hot TomatoBom PetiscoSardineSolid Tuna in BrineBom PetiscoTunaSardines in Sunflower OilBom PetiscoSardineSolid Tuna in Olive OilBom PetiscoTunaSolid Tuna in Vegetable OilBom PetiscoTunaCodfish in Extra Virgin Oil and GarlicBom PetiscoCodSardines in Spicy Tomato SauceBom PetiscoSardineSolid Tuna In Olive Oil and CurryBom PetiscoTunaSolid Tuna in Vegetable Oil with Pepper and Fine HerbsBom PetiscoTunaSkinless and Boneless Sardines in Extra Virgin Olive OilBom PetiscoSardineSolid Tuna in Pickled SauceBom PetiscoTunaSolid Tuna in Olive OilBom PetiscoTunaSardines in Tomato SauceBom PetiscoSardineSolid Tuna in Extra Virgin Olive Oil with OreganoBom PetiscoTunaSardines in Olive OilBom PetiscoSardineSolid Tuna in Vegetable OilBom PetiscoTuna
