Sardines in olive oil with truffles and pickles
Sardine · France
OriginFrance
PreparationIn Olive Oil
Weight115g
IngredientsSardines, extra virgin olive oil, achards (chilli pepper, gherkin, pepper, cloves, bay leaf), Tuber brumale truffle bits, salt
Price$9.30 at The Timeless Tin · checked September 18
Where to buyThe Timeless Tin
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