Porto-Muiños

Mussels with Spring onions in Brine – PORTO MUINOS

Mussel

Mussels with Spring onions in Brine – PORTO MUINOS
PreparationIn Brine
IngredientsMussels (48%), extra virgin olive oil, leek (9%), cider vinegar, onion, balsamic vinegar and sea salt. Sustainability:
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Last checked August 2026. Data may contain errors or gaps.