A Montreal own-label line that brings Portuguese and Spanish conservas to the Canadian table, sardines, mackerel, octopus, razor clams and codfish with chickpeas, canned at source on the Iberian coast and sold under the Lota name.
A Montreal own-label line that brings Portuguese and Spanish conservas to the Canadian table, sardines, mackerel, octopus, razor clams and codfish with chickpeas, canned at source on the Iberian coast and sold under the Lota name.
