About
A cheese shop and wine bar in Toronto's East Chinatown, on Gerrard Street East, whose curated grocery shelf grew into one of the city's deepest tinned-fish selections.
Alongside the cheese counter sits a couple hundred conservas, Spanish, Portuguese and North American, from Nuri sardines to Galician razor clams.
Products397
House pick
La Narval Bonito del Norte Belly in Galician Butter 110g
The Canned CompanyVisit store →
Worth a look
Smoked Mackerel Fillets in Vegetable Oil, 6.7 oz (190 g)by Rügen Fisch · at Yummy Bazaar
