Spiced Eels in Pickled Sauce Escabeche - Cantara | Premium Spanish
Eel · Spain
OriginSpain
PreparationEscabeche
Weight120g
IngredientsEEL (75%), SUNFLOWER OIL, VINEGAR, GARLIC, CLOVES, PAPRIKA, LAUREL, PEPPER, SALT
Price$23.00 at Tinned Fins · checked September 18
Where to buyTinned Fins
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