Catalogue as of 25 September 2026

ROI&Co

ROI&Co is a Galician cannery on Illa de Arousa, constituted in 2023 by chef Rodrigo 'Roi' Lojo with ex-footballer Aitor Ocio as an investor, hand-packing premium shellfish and seafood conservas (mussels, oysters, clams, razor clams, scallops, cockles) with no industrial machinery and per-tin blockchain traceability.

MrTinned on ROI&Co
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The Find
"I couldn't find anything about this tin or the brand, so I thought I'd share."

A Toronto Redditor u/mochapj on r/tinnedfish bought a tin of Konserva sardines with jalapeño on pure faith, no reviews, nothing online, and reported back: ten sardines woven into the tin, not a pepper in sight until you lift the fish and find a few spoonfuls hiding underneath. Firm, properly spicy, and one of the better tins they've had in a while. A regular confessed to tracking the poster's hauls because they line up with new arrivals at a shop called Good Cheese. Someone took a magnifying glass to the nutrition label, found numbers that could not be right, and concluded nobody at the cannery proofread it. The poster also floated a theory: that Konserva might be a quiet co-pack of La Curiosa brand.

MrTinned · Issue 4, 6 June 2026

Follow the house

A free account watches the whole house.

The Digest tells you the week a ROI&Co tin moves.

This is every shop from our records that has carried a ROI&Co listing, not just the ones stocking it today. A tin sits under a house when the label states it.

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