Catalogue as of 25 September 2026
El Viejo Pescador
El Viejo Pescador is an artisan cannery in Tapia de Casariego, Asturias run since 1998 by Emilio Alvarez, reviving Tapia canning techniques for anchovies, sardinillas, bonito, mussels and low-temperature Cantabrian octopus with no additives; its octopus took a Great Taste Award.
MrTinned on El Viejo Pescador
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House pick · FishNookSmall Spicy Sardines in Olive Oil - 10/14$9.99Also carried nearby
House pick · FishNookMussels in Olive Oil w/ Garlic & Chili - 12/16$17.99
House pick · FishNookSardines in Olive Oil - 3/4$8.49Paid placement · What we sell. We take a commission on some of the buy links.
The Tin
FANGST · DENMARK
SILD No. 1The herring that wanted to be a conserva.
Read The Tin →MrTinned · Issue 4, 6 June 2026
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