Catalogue as of 25 September 2026

La Cala de Albert Adria

La Cala de Albert Adria is a vermouth-identity gourmet conservas brand created by Albert Adria (elBulli, Tickets, Enigma) with conservas veteran Alvaro Montero, tins executed by Zallo: clams, mussels in escabeche, octopus, Almadraba tuna and a limited monkfish liver in yuzu ponzu.

MrTinned on La Cala de Albert Adria
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The Open
Silver and Salt

How herring ran Europe, a smoked Norwegian tin that finally treats it right.

MrTinned · Issue 4, 6 June 2026

Follow the house

A free account watches the whole house.

The Digest tells you the week a La Cala de Albert Adria tin moves.

This is every shop from our records that has carried a La Cala de Albert Adria listing, not just the ones stocking it today. A tin sits under a house when the label states it.

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