Skipjack Tuna Fillets in Mediterrean Sauce – SANTA CATARINA
Skipjack Tuna
PreparationIn Sauce
CutFillet
Ingredientstuna 65%, mediterranean sauce 35% [oilve oil, onion, garlic, sweet pepper, parsley, paprika, pepper paste (sweet pepper, salt, preservative benzoic acid), wine vinegar (contains sulphites) and salt]
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