Japan

74 tins in stock.

Japan tins saba mackerel, skipjack, shirasu and shellfish in miso, soy and light brine, a domestic tradition unlike the Iberian one. About 74 tins. Over hot rice with the miso or soy, flaked into a donburi, or into onigiri.

Mostly, in this set

Mackerel26

Sardine8

Oyster5

Salmon5

Eel3

Tins that eat this way

Seafood Oysters Steamed - Gourmet Japanese canned foodYamitsuki→Fermented Thin Skipjack Tuna ShavingsMatoba Suisan→Aomori Soy Butter ScallopsTinned in Japan→Mackerel in Soy Sauce (Shoyu)Hagoromo→Japanese Miso Sardine Fish Can ,3.53 oz【Ready To Eat】【For Rice,Noodles and Lunch Box】Nissui→Sardines in Soy Sauce (Iwashi de Kenko)Hagoromo→マルハニチロ機能性表示食品減塩さんま蒲焼 100g ×6個Maruha Nichiro→Mackerel in Soy SauceNissui→TOMINAGA(トミナガ)富永貿易 TOMINAGA さば水煮缶詰 [ 国内水揚げさば国内加工化学調味料不使用 ] 150g ×6個Tominaga→Japanese Canned Fish Strait Salmon in WaterYamitsuki→Premium Grilled Herrings with Sweet & Savory Sauce - Japanese Canned fishYamitsuki→Japanese Sardines canned in Soy Sauce - Tinned Fish (Hand-Packed)Yamitsuki→Fish Japanese Mackerel and Mentaiko in Olive OilFukuya→Mackerel in OilNissui→明治屋おいしい缶詰広島県産かき燻製油漬 70g×2個Meidi-ya→Japanese Tuna with MentaikoFukuya→Hiroshima Seared OystersTinned in Japan→Fish Japanese Tuna Spicy MentaikoFukuya→Shirasu Anchovies (Whitebait) with Yuzu KoshoBokksu→STONE ROLLS（ストンロルズ）国産さば水煮食塩不使用 150g (6缶セット)Stone Rolls→Mackerel Seasoned in Soy Sauce - Japanese Canned FishFukui Kanzume→Fish Japanese Mackerel in BrineYamitsuki→Japanese Canned Tuna Bigeye (Mebachi) Flakes in Water CannedYamitsuki→Hokkaido Miso-Marinated MackerelTinned in Japan→