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Hagoromo

Sardines in Soy Sauce (Iwashi de Kenko)

Sardine·Japan
Sardines in Soy Sauce (Iwashi de Kenko)RTG.fish
OriginJapan
PreparationIn Sauce
Weight147.4g
IngredientsSardine ( Sardinops melanostictus ), Sugar, Soy sauce (Soybean, Wheat, Salt, Water), Water, Yeast Extract, Guar gum.
Where to buy
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Last checked June 2026. Data may contain errors or gaps.