A Galician family cannery producing premium hand-processed conservas from the rías, including tuna belly fillets and baby squid in ink. The range pushes into unusual territory for a Galician producer, with curry, pesto, and other unexpected preparations alongside the traditional. One of the brands that has expanded what Spanish conservas can do without losing the Galician foundation.
Tin of choice
ProductBrandSpecies
Small Sardines with LemonLa CuriosaSardineSmall Sardines in Olive Oil w/ Padron PepperLa CuriosaSardineLa Curiosa Tuna Belly (Ventresca) with Pesto (115g)La CuriosaWhite TunaMussels - in Pickle SauceLa CuriosaMusselLa Curiosa Large Mussels in Escabeche (6/8)La CuriosaMusselLa curiosa razor clams navajasLa CuriosaRazor ClamScallops with Garlic & Olive OilLa CuriosaScallopMackerel Fillets In Olive Oil with Curry and Piri PiriLa CuriosaMackerelGalician Mussels in Escabeche Sauce - 8/12La CuriosaMusselLa Curiosa- Small Sardines in Olive Oil with Padron PepperLa CuriosaSardineSpicy Galician Mussels in Escabeche Sauce - 8/12La CuriosaMusselHorse Mackerel Fillets in Garlic Parsley Olive OilLa CuriosaHorse MackerelMackerel Fillets with Lemon ThymeLa CuriosaMackerelBonito del Norte in Olive OilLa CuriosaWhite TunaScallops in Galician SauceLa CuriosaScallopLa Curiosa Marinated Mussels (120g)La CuriosaMusselLa Curiosa Sardines in Truffle OilLa CuriosaSardineSmall Sardines In Olive Oil with Padron PepperLa CuriosaSardineLa Curiosa White Tuna in Olive Oil | 2025 Coastal Catch (Bonito del Norte)La CuriosaWhite Tuna
