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Brands·A Conserveira Tradición

A Conserveira Tradición

Founded1994
CountrySpain
RegionGalicia
TypeProducer
Websiteaconserveiratradicion.es
Stocked atLata · Mercado Central NYC

The traditional-method line of A Conserveira, the Galician producer founded in 1994. Where the Selección line reaches for peak seasonal ingredients, Tradición focuses on the methods: O Xeito drift nets for sardines, pole-and-line for tuna, the bou de vara technique for scallops. The name is a statement of intent.

One to know
Small Sardines in Olive Oil 20/25 (Xoubiñas)Sardine · by A Conserveira Tradición
Razor Clams in Olive OilRazor Clam · by A Conserveira Tradición
Small Scallops in Vieira Sauce "Zamburiñas"Scallop · by A Conserveira Tradición
Small Sardines in Spicy Olive OilSardine · by A Conserveira Tradición
Yellowfin Tuna BellyYellowfin Tuna · by A Conserveira Tradición
Mussels in Spicy Pickled Sauce 7/10 piecesMussel · by A Conserveira Tradición
Galician Octopus in Olive OilOctopus · by A Conserveira Tradición
Also worth it
Mussels in Spicy Pickled Sauce 7/10 piecesVisit store →by A Conserveira Tradición · at Lata
Albacore Tuna BellyWhite Tuna · by A Conserveira Tradición
Razor Clams in BrineRazor Clam · by A Conserveira Tradición
Xoubas de Rianxo “O Xeito” - Small Sardines in Olive OilSardine · by A Conserveira Tradición
Mussels in Pickled Sauce 7/10 piecesMussel · by A Conserveira Tradición
Fried Mussels In Spicy EscabecheMussel · by A Conserveira Tradición