Catalogue as of 25 September 2026
Whidbey Island Seafood Company
CountryUnited States
RegionOak Harbor, Whidbey Island, Washington
Tins2
SpeciesBlack cod
Websitewhidbeyseafoods.com
Whidbey Island Seafood Company runs Seabolt's Smokehouse in Oak Harbor, at the north end of Whidbey Island in Washington's Puget Sound. Wild-caught Alaskan black cod is hot-smoked there over alder, then canned shelf-stable with a pull-tab lid in versions like Garlic Pepper and Zesty Heat. The cans keep four to five years and carry 30 grams of protein each.
MrTinned on Whidbey Island Seafood Company
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Cheapest in stock today
Today
Tins with a tracked price2 of 2
In stock today0
Shops carrying Whidbey Island Seafood Company1
Listings priced2
Priced across 2 retailer listings for 2 Whidbey Island Seafood Company tins, 0 in stock today.
House pick · FishNookSmall Spicy Sardines in Olive Oil - 10/14$9.99Also carried nearby
House pick · FishNookMussels in Olive Oil w/ Garlic & Chili - 12/16$17.99
House pick · FishNookSardines in Olive Oil - 3/4$8.49Paid placement · What we sell. We take a commission on some of the buy links.
Where to buy it1 shop
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