Spiced Mackerel fillets in Olive Oil with vegetables – MINERVA

Atlantic mackerel fillets at seventy percent in olive oil at twenty-nine, spiced, with no vegetables in the declared list despite what the retailer title says. Mackerel is the oilier, stronger fish next to a sardine, and a spiced oil pack leans into that rather than trying to soften it. Flake the fillets into scrambled eggs.