Porto-Muiños

Almeja ( clams ) with Sake and wakame – PORTO MUINOS

Carpet Shell Clam

Almeja ( clams ) with Sake and wakame – PORTO MUINOS
IngredientsClams 53% (Ruditapes Decussatus), Water, Sake (8% ) Konbu (2%) , Salt Sustainability: Latin name: Ruditapes decussatus Catch area / Method of capture: Galicia
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Last checked August 2026. Data may contain errors or gaps.