
Maquereaux à l’huile d’olive – Les Belles de Marseille
Whole mackerel from Ferrigno's Les Belles de Marseille range is hand-arranged on a rack and steamed rather than fried, then packed in organic extra virgin olive oil to keep the fish's own flavor forward. Serve it straight from the tin with a green salad or on grilled country bread, no dressing up required.
$6.33 at ProvencalBox, in line with the usual price.
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