
Fish typeSalmon
IngredientsChum salmon, vegetable oil, reduced starch syrup, salt, bonito extract powder, kelp extract/trehalose, seasonings (amino acids, etc.), coloring (red koji, carotenoids), antioxidant (V.E), emulsifier, (contains salmon, soybeans, and fish sauce (seafood))
Origin:Japan
Storage:Room temperature (avoid direct sunlight, high temperatures, and humidity. Store in a cool, dark place.)
Nutritional Information:Energy 111kcal, protein 6.2g, fat 8.8g, carbohydrates 1.8g, salt equivalent 1.3g (per 30g serving)
Weight30g
Made inJapan
Maruha Nichiro Salmon Flakes Tray 30g
Salmon · Japan
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