PreparationIn Sauce
CutVentresca
Weight115g
IngredientsTuna belly fillets, olive oil, basil, Parmesan cheese, walnuts, garlic, pepper and salt.Average nutritional information per 100 grams:Energy value/Calories: 1226 KJ / 295 KcalFats: 23.4gOf which saturated fatty acids: 4.3gCarbohydrates: 0.5gOf which sugars: 0.5gProteins: 20.8gSalt: 0.5g
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How to eat
This is how we would eat the tin, if we could.
Last checked July 2026. Data may contain errors or gaps.
