Tuna in Cider – AGROMAR
Natural cider replaces the usual white wine here, cooked down with tomato, onion, carrot, and garlic around the bonito del norte for a fruitier, more acidic sauce than Agromar's other tuna tins. Warm it through and spoon over good bread to catch the sauce.
€8.00 at Eat More Fish, in line with the usual price.
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