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Santa Catarina

Solid Tuna in Brine

Tuna · Portugal

Solid Tuna in Brine
OriginPortugal
PreparationIn Brine
CutChunk
Weight120g
IngredientsTuna, water, and salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
RicePastaEggSaladBeans
02
What to do with it
Flake it throughCook with it
03
When to eat it
A meal
04
Where it leans
Portuguese

. Data may contain errors or gaps.