Ventresca | Tuna belly with curry
Bonito del Norte · Spain
Image: The Tinned Fish MarketOriginSpain
PreparationCurry
CutVentresca
Weight115g
Ingredientsyellowfin tuna (fish) , sunflower oil, onion, curry sauce (mustard) , spices and salt Weight: 115g
Price$18.00 at The Tinned Fish Market · checked September 16
Where to buyThe Tinned Fish Market
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How to eat
This is how we would eat the tin, if we could.
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