
Filetes de atum em tomate - Porthos Gourmet
Tuna fillets packed in a tomato sauce loosened with sunflower oil, the tomato doing what the plain oil versions leave to the fish alone. Spoon them over a Portuguese-style rice, the sauce needing nothing else stirred in.
$4.00 at Mercado das Conservas, forty-five per cent above the usual price.
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