Chargrilled Squid in Ink Sauce
Squid · Spain
Image: FishNookOriginSpain
PreparationEn Su Tinta
Weight170g
IngredientsSquids, Squid Ink Sauce (squid ink, onion, pepper, fish stock) Nutrition Summary per Container Calories: 90 Total Fat: 3g - Saturated Fat: 1.5g - Trans Fat: 0g Cholesterol: 40mg Sodium: 500mg Total Carbohydrate: 2g - Dietary Fiber: 0g - Total Sugars: 0g - Added Sugars: 0g Protein: 20g
Price$21.99 at Island Creek Oysters · checked September 18
Where to buyFishNook · Also at Caputo's, Lata, Mercado Central NYC, Island Creek Oysters
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How to eat
This is how we would eat the tin, if we could.
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