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Wildfish Cannery

Smoked Black Cod in Extra Virgin Olive Oil

Black Cod · USA

Smoked Black Cod in Extra Virgin Olive OilImage: Wildfish Cannery
OriginUSA
PreparationSmoked
Weight110g
IngredientsWild Alaska Black Cod, Extra Virgin Olive Oil, Sea Salt, Black Pepper, Garlic Powder, All Natural Hardwood Smoke
Where to buyWildfish Cannery · Also at FishNook
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEgg
02
What to do with it
Straight from the tin
03
When to eat it
Snack
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.