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Real Conservera Española

Small Squids in Ink Sauce (Puntillas)

Squid · Spain

Small Squids in Ink Sauce (Puntillas)Image: RTG.fish
OriginSpain
PreparationEn Su Tinta
Weight221.1g
IngredientsSquid ( Alloteuthis media ) (59%), and ink sauce (41%) [olive oil (16.2%), chopped onion (8.7%), chopped red pepper (4.4%), crushed tomato (3.5%), wine (0.9%), salt (0.4%), ink (0.2%), rice flour (0.2%), sweet paprika (0.08%), hot paprika (0.03%)]. Allergens: Contains molluscs (squid), sulphites (wine). May contain traces of fish and/or crustaceans
Price$40.00 at RTG.fish · checked September 16
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRice
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician
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