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Products·Olasagasti·Tuna Fillet with Mediterranean Ratatouille (Lomo de atún con pisto mediterráneo)
Olasagasti

Tuna Fillet with Mediterranean Ratatouille (Lomo de atún con pisto mediterráneo)

Bigeye Tuna·Spain
Tuna Fillet with Mediterranean Ratatouille (Lomo de atún con pisto mediterráneo)
OriginSpain
CutLoin
Weight241g
IngredientsIngredients: Tuna ( Thunnus obesus ) (30%), aubergine/eggplant, tomato, onion, olive oil, sunflower oil, black olives, Modena (balsamic) vinegar, capers, sugar, white wine, salt
Where to buy
On MrTinned
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadPotato
02
What to do with it
Straight from the tinOil as sauceCook with it
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Spanish
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Last checked August 2026. Data may contain errors or gaps.