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Products·Güeyu Mar·Chargrilled Red Tuna Ventresca (Bluefin)
Güeyu Mar

Chargrilled Red Tuna Ventresca (Bluefin)

Bluefin Tuna·Spain
Chargrilled Red Tuna Ventresca (Bluefin)RTG.fish
OriginSpain
PreparationIn Olive Oil
CutVentresca
Weight241g
Ingredientsred tuna (atun roja, which is Bluefin ( Thunnus thynnus )) loin, extra virgin olive oil and salt
Where to buy
On MrTinned
This tin, priced.
Live price, stock, and where it's cheapest, tracked daily on MrTinned.
See it on MrTinned →
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadPotato
02
What to do with it
Straight from the tinOil as sauce
03
When to eat it
Tapa / pintxo
04
Where it leans
Spanish
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Also on the line
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Last checked August 2026. Data may contain errors or gaps.