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Don Gastronom

Stuffed Squid in Ink Sauce

Squid · Spain

Stuffed Squid in Ink SauceImage: Supermarket Italy
OriginSpain
PreparationEn Su Tinta
Weight107.7g
IngredientsSquids, sunflower oil, tomato, ink, onion, spices and saltSize:3.8 ozOrigin:
Price$13.99 at Supermarket Italy · checked September 16
Where to buySupermarket Italy
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRice
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Galician

. Data may contain errors or gaps.