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Nazarena

Eels in Pickled Sauce

Eel · Portugal

Eels in Pickled SauceImage: Lata
OriginPortugal
PreparationPickled
Weight135g
IngredientsEels ( Anguilla anguilla ), vegetable oil, garlic, vinegar, spices, and salt
Price$17.99 at Lata · checked September 16
Where to buyLata
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoSalad
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Portuguese
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