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Cântara

Mackerel fillets in mustard sauce

Chub Mackerel · Portugal

Mackerel fillets in mustard sauceImage: The Tinned Fish Market
OriginPortugal
PreparationIn Mustard
CutFillet
Weight120g
Ingredientsmackerel (fish) (Scomber japonicus or Scomber colias) (75%), mustard seasoning (16,7%) [water, wine vinegar, sugar, salt, modified starch , mustard flour, stabilizers (locust bean and guar gum) and spices], Sunflower vegetable oil, vinegar (sulphites) Weight: 120g
Price$12.00 at The Tinned Fish Market · checked September 18
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadPotato
02
What to do with it
Straight from the tin
03
When to eat it
Snack
04
Where it leans
Portuguese

. Data may contain errors or gaps.