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Maruyu

Ready-to-Eat Japanese Sanma Fish Balls in Pure Water | Canned Seafood Made in Japan

Saury

Ready-to-Eat Japanese Sanma Fish Balls in Pure Water | Canned Seafood Made in JapanImage: Yamitsuki
Weight160g
IngredientsPacific saury (Nemuro, Hokkaido, Japan), Potato starch (Hokkaido), Ginger (Japan) ■Nutrition (per 100g): Energy: 97 kcal Protein: 10.0 g Fat: 5.8 g Carbohydrates: 1.2 g Salt equivalent: 0.4 g (estimated) ■Country of Origin: Japan ■Storage: Store at room temperature ■Shelf Life: At least 6 months from purchase ■Item Code: MRY-3155
Price$20.00 at Yamitsuki · checked September 18
Where to buyYamitsuki
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Oil as sauce
03
When to eat it
Snack
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.