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Ramón Peña

Stuffed Baby Squid in Ink

Squid

Stuffed Baby Squid in InkImage: Good Cheese
PreparationEn Su Tinta
Weight198g
IngredientsSquid, olive oil, onion, peppers, tomato, wine, salt, ink and spices
PriceCA$22.00 at Good Cheese · checked September 18
Where to buyGood Cheese
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRice
03
When to eat it
Tapa / pintxoA meal
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.