I Conserve de calamar à la sauce Caldeirada
Squid · Portugal

OriginPortugal
PreparationIn Sauce
Weight200g
IngredientsSquid, vegetable oil, onion, rice, tomato, spices (pepper, cloves, bay leaf), salt
Where to buyLuisa Paixao Europe
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How to eat
This is how we would eat the tin, if we could.
Last checked August 2026. Data may contain errors or gaps.