Sardinhas "Petingas" em Tomate José Gourmet
Petingas are the smallest of the sardine catch, canned here from Atlantic and Mediterranean waters in a straightforward sauce of olive oil and tomato with nothing else added, no preservatives or colorants, so the fish stays whole and the sauce stays thin enough to actually soak in rather than sitting on top like a paste. Tip the tin straight over a slice of toast and let the tomato oil run into it.
€4.95 at Creative Gourmet, in line with the usual price.
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