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Rügen Fisch

Herring Fillets in Dill-Herb Sauce

Herring · Germany

Herring Fillets in Dill-Herb SauceImage: RTG.fish
OriginGermany
PreparationIn Sauce
CutFillet
Weight224g
IngredientsHerring Fillets ( Clupea harengus ), water, canola oil, sugar, rice starch, skimmed milk powder, vinegar, salt, guar gum, spices, natural flavors
CertificationsMSC certified
Price$4.50 at RTG.fish · checked September 18
Where to buyRTG.fish
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
02
What to do with it
Oil as sauceFlake it through
03
When to eat it
Snack
04
Where it leans
Nordic
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