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Jack Mackerel in Tomato Sauce

Jack Mackerel · Chile

Jack Mackerel in Tomato Sauce
OriginChile
PreparationIn Tomato
Weight425.2g
IngredientsJack Mackerel (fish), Water, Tomato Paste, Vegetable Oil (soybean And Sunflower Oil), Salt, Maize Starch, Xanthan Gum
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaNoodles
02
What to do with it
Oil as sauceCook with it
03
When to eat it
A meal
04
Where it leans
Origin unknown

. Data may contain errors or gaps.