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Patagonia Provisions

Smoked Mackerel

Jack Mackerel · Chile

Smoked MackerelImage: Good Cheese
OriginChile
PreparationSmoked
Weight140g
IngredientsMackerel, organic olive oil, sea salt, natural wood smoke
CertificationsOrganic
Where to buyGood Cheese
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePastaEgg
02
What to do with it
Straight from the tin
03
When to eat it
Snack
04
Where it leans
Origin unknown
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Sourcing switched Atlantic Spanish mackerel -> Chilean jack mackerel (Trachurus murphyi) per Patagonia Provisions ~Feb 2026 (patagonia.com mackerel story + Bloomberg 2026-02-28); fish_type re-typed 92->90 on 2026-07-22.

. Data may contain errors or gaps.