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Don Bocarte

Wild Bluefin Tuna Belly

Bluefin Tuna · Spain

Wild Bluefin Tuna Belly
OriginSpain
PreparationIn Olive Oil
CutVentresca
Weight150g
IngredientsBluefin Tuna (Fish), olive oil, and salt
How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadPotato
03
When to eat it
Tapa / pintxo
04
Where it leans
Spanish

. Data may contain errors or gaps.