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Jumbo Squid in Soy and Olive Oil (Vigo)

Squid · Spain

Jumbo Squid in Soy and Olive Oil (Vigo)

Image: Parthenon Foods

OriginSpain

PreparationIn Sauce

Weight113.4g

Ingredientsjumbo squid, soy and olive oil, salt added

CertificationsWild-Caught

Price$3.49 at Parthenon Foods · checked September 18

Where to buyParthenon Foods

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How to eat

This is how we would eat the tin, if we could.

01

What to put it on

Bread Rice Potato Pasta

02

What to do with it

Straight from the tin Oil as sauce

03

When to eat it

04

Where it leans

More from Vigo

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Record updated September 2026. Data may contain errors or gaps.