Ortiz White Tuna Fillets in Escabeche, Line Caught
Bonito del Norte
Image: BrindisaPreparationEscabeche
CutFillet
Weight112g
IngredientsWhite tuna (Thunnus alalunga) (FISH), wine vinegar, olive oil and salt
Price£6.95 at Brindisa · checked September 18
Where to buyBrindisa
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How to eat
This is how we would eat the tin, if we could.
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