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Konserva

Small Sardines with Jalapeño Peppers - Konservas

Sardine

Small Sardines with Jalapeño Peppers - KonservasImage: Spanish Pig
PreparationSpiced
Weight200g
Where to buySpanish Pig
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPastaEggSalad
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.