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La Curiosa

La Curiosa Scallops in scallop sauce

Zamburiña · Spain

La Curiosa Scallops in scallop sauce
OriginSpain
RegionGalicia (Rías Gallegas)
PreparationIn Sauce
Weight111g
IngredientsZamburiñas (scallops), tomato, onion, olive oil, wine, paprika
Price$24.99 at Spanish Pig · checked September 18
Where to buySpanish Pig
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadCrackerRicePotatoPasta
02
What to do with it
Oil as sauce
03
When to eat it
Tapa / pintxo
04
Where it leans
Origin unknown

. Data may contain errors or gaps.