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Feldts

Gravad Lax - Cured Salmon 150g

Atlantic Salmon

Gravad Lax - Cured Salmon 150gImage: ScandiKitchen
PreparationCured
Weight150g
IngredientsSALMON (salmo salar) fillet (FISH), salt, sugar, pepper, dill. Farmed in Norway, produced in Sweden. Nutritional values per 100g: Energy 694 kJ/166Kcal; Fat 8.7g, of which saturates 1.2g; Carbohydrates 3.1g, of which sugars 1.3g; Protein 18.8g; Salt 2.9g
Price£6.99 at ScandiKitchen · checked September 16
Where to buyScandiKitchen
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
02
What to do with it
Oil as sauce
03
When to eat it
Snack
04
Where it leans
Origin unknown
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. Data may contain errors or gaps.