José Gourmet

I Conserve de poulpe à l'huile d'olive et au Piri Piri

Octopus · Portugal

I Conserve de poulpe à l'huile d'olive et au Piri Piri
OriginPortugal
PreparationPiri-Piri
Weight200g
IngredientsOctopus, olive oil, chilli, salt
Where to buyLuisa Paixao Europe
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How to eat

This is how we would eat the tin, if we could.

01
What to put it on
BreadRicePotatoPasta
03
When to eat it
SnackTapa / pintxo
04
Where it leans
Origin unknown
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Last checked August 2026. Data may contain errors or gaps.